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Michelle J

Bombay Chai Latte

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Course: beverage
Ingredients Method

Ingredients
  

  • 6 oz Mighty Leaf Tea Bombay Chai
  • 6 oz fat free milk frothed
  • desired natural sweetener optional
  • dash of cinnamon optional

Method
 

  1. In large mug, steep one Bombay Chai Tea Pouch in 6 oz. of boiling water for approximately 5-6 minutes. Add sweetener to taste. Meanwhile, froth 6 oz heated milk. Spoon froth into tea. Sprinkle top with cinnamon and enjoy!