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Grilled Salmon Taboule and Cheddar Sandwich
Michelle J
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Ingredients
2
slices
of ArnoldĀ® Whole Grains Healthy Multi-Grain bread
toasted.
1
grilled salmon fillet
2
tbsp.
Taboule
1
tsp.
on top nonfat mayonnaise
1
slice
cheddar cheese
2
leaves
romaine lettuce
Instructions
Spread Taboule onto one slice of bread; layer with salmon, cheddar cheese, and romaine lettuce. Spread the mayonnaise on the remaining slice of bread and layer it on top. Cut and serve.