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“Hunny” Bee Cookies

Ingredients
  

  • 12 Round Cookies
  • 1 and 1/2 cups Light-Blue Frosting
  • 1 bag TWIX ® Mini Candies
  • 12 Marshmallows
  • 1/2 cup Yellow Frosting

Instructions
 

  • Step 1: Frost 12 round cookies (we used Keebler® Sandies® Pecan
  • Shortbread) with 1 and 1/2 cups light-blue frosting and place a
  • Twix Mini in the center of each.
  • Step 2: For the wings, use scissors to cut the ends from 12
  • marshmallows, then press them onto the cookies, sticky side down.
  • Step 3: Spoon 1/2 cup yellow frosting into a ziplock sandwich
  • bag, snip off a corner, and pipe stripes onto the bees.
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