Wordless Wednesday – Let The Sunflower In Cupcakes!


I really found these cupcakes to be so cute and different! They are made from ground sunflower meal, a yummy spearmint center, Tofutti cream cheese frosting, and carob dipped sunflower seeds! The recipe can be found here!
Picture courtesy of Flickr by norwichnuts

Comments

  1. 1
    Jennifer says:

    What is this adorable-ness? It’s almost too cute to eat. Almost.

  2. 2
    One Anxious Mommy says:

    YUM!

  3. 3
    feefifoto says:

    Wow — pretty and healthy. I always hate to bite into cute things.

  4. 4
    Wendy says:

    Smart cupcake idea!

  5. 5
    Sweet Serendipity says:

    Those are adorable! Well done :D

  6. 6
    Pamela says:

    interesting ingredients… but even more interesting and tantalizing finished product.

  7. 7
    Angie says:

    Thanks so much for the link to the recipe. I’m always searching for recipes that don’t have anything in it that I’m allergic to.

  8. 8

    Mmmm! They look delicious!

    BTW, I love the new look of your blog!

  9. 9

    Love it! Happy WW!